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Quality control

The most important objective of JAZYNIEC is production of high quality poultry meat. Reaching that goal is possible only thanks to continuous improvement of quality.

Based on international standards, the implemented quality system, BRC:2015, is subject to constant internal verification and improvement. For us the major criterion of effectiveness of our activities is a satisfied customer.

 

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BRC Certificate 2016

BRC Certificate 2017

BRC Certificate 2018

BRC Certificate 2019

BRC Certificate 2020

 

 

 

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